Kulfi, an Indian frozen dessert, is distinguished by its velvety texture and a density that comes from its having been churned solely minimally, if in any respect. Heritage Kulfi, a brand new model being launched on the retailer Kalustyan’s, in Manhattan, is available in a number of intense and alluring flavors like saffron, rosewater and cardamom-chai. Earl Gray, Alphonso mango, pistachio, coconut and vanilla are the opposite flavors supplied by the corporate based by Mansoor Ahmed, an entrepreneur who’s of Indian descent. The corporate, primarily based in Princeton, N.J., developed a proprietary course of to make the flavors soar.
Heritage Kulfi, $9.99 a pint, Kalustyan’s, 123 Lexington Avenue (twenty ninth Avenue), 212-685-3451, kalustyans.com, heritagekulfi.com.
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