Do you end up drawn to spring produce as the times get longer? Are you attempting to eat much less meat for environmental causes? Or are you merely keen on making the tastiest potential vegetarian meals at residence?
On Could 17, Tejal Rao, The Instances’s California restaurant critic and creator of The Veggie e-newsletter, and Emily Weinstein, The Instances’s Meals and Cooking editor, will discuss concerning the joys of vegetarian residence cooking in a digital occasion.
First, Tejal and Emily will communicate with Samin Nosrat, the chef, author and former meals columnist for The New York Instances Journal, about what they’re consuming, making and craving.
Then Tejal will communicate with a number of Instances readers about vegetarian components or strategies they’ve struggled with, troubleshooting their issues and providing strategies for different recipes they may take pleasure in.
We hope you’ll be a part of us. You possibly can RSVP above for particulars. And we wish to hear from you!
Is there a vegetarian dish that you simply wish to take pleasure in at residence however can’t appear to get proper? Are your sautéed mushrooms soggy? Do you wish to learn to cook dinner with okra? Submit your cooking downside under, and we could embody it within the occasion.